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6 Secrets to Scrumptious Scones, 1 meeting, $17, March 13th, 12pm Eastern
Course content
March 13th Live Class
March 13
Description
Saturday, March 13, 2021 @ 12pm Eastern
Scones – Flaky, buttery, and delicious!
Do you think great scones only come from your favorite coffee spot? Well, think again.
In this class, you’ll learn six secrets to making scrumptious scones from the comfort of your own kitchen. With a great recipe and step-by-step instructions, you will be deliciously surprised at just how easy it is to make scones that rival anything you can buy. No more getting dressed, standing in line, and spending too much money for a scone that was baked hours before.
Imagine the aroma of freshly baked chocolate chip, blueberry, or bacon, cheddar & scallion scones coming from your own oven. We’ll explore many sweet and savory flavor options. As a bonus, for those mornings when you’re short on time or energy, you’ll learn some “make now and bake later” tips that will save on both.
Come join me (virtually) in my kitchen for a fun-filled time that will leave you looking forward to mornings.
What to learn?
How to create delicious scones at home. Proper techniques for mixing scone dough. How to work with fresh, frozen & dried fruit in scones.Requirements
- Recipe Ingredients and measurements will be provided upon enrollment. Please measure ingredients separately before the scheduled class.
- **Gluten-free and vegan ingredient options will also be provided in the Prep Packet.**
Target Audience
- This class is for those who want to learn to make and bake scones from scratch.
- No prior baking experience is necessary.
Instructor
3 Courses
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