Have a celebration coming up and you’ve been asked to bring a dessert? Impress your family and friends with these moist, light, and delicious cupcakes. The secret to these cupcakes will be revealed during class! These are a favorite of the customers from our family-run bakery. Join me and follow along in your own kitchen to make your batch of Perfect Chocolate Cupcakes. While we bake, I will be adding tips and tricks to baking cupcakes that we have learned over the past two years of owning our own bakery.
Note: There are substitutions in the recipe to make this recipe dairy-free. We will make 12 cupcakes, or you can choose to make an 8-inch round single-layer cake. I will also show you how to dress up store-bought frosting for those time-crunched moments!