March 31, 2021 @ 6:00pm Eastern

Have a celebration coming up and you’ve been asked to bring a dessert?  Impress your family and friends with these moist, light, and delicious cupcakes.  The secret to these cupcakes will be revealed during class!  These are a favorite of the customers from our family-run bakery.  Join me and follow along in your own kitchen to make your batch of Perfect Chocolate Cupcakes.  While we bake, I will be adding tips and tricks to baking cupcakes that we have learned over the past two years of owning our own bakery.  

Note:  There are substitutions in the recipe to make this recipe dairy-free. We will make 12 cupcakes,  or you can choose to make an 8-inch round single-layer cake.  I will also show you how to dress up store-bought frosting for those time-crunched moments!